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PARTIAL MENU
SALADS     APPETIZERS     SANDWICHES
Dinner Salad—5.5  with gorgonzola cheese add—2.5
mixed greens, black olives, garbanzo beans, beet, pepperoncini, mozzarella, house dressing
Rustica Salad—9
thin crust small pizza with olive oil, garlic, parmigiana,
topped with ceasar salad
Caprese Salad—7.5
mozzarella, roma tomatoes, fresh basil, capers, olive oil,
balsamic reduction
Antipasto Salad (serves 3-4)—15   half—9
veggie salad, mortadella ham, cotto salami, capicolla ham,
wine-cured salami, house dressing
with gorgonzola cheese add—3.5
Meatball Sandwich—9   with sautéed peppers—10
 
PASTA DISHES
Design your own! Choice of pasta and sauce:
Fettuccine, linguine, spaghetti, rigatoni, pasta of the day
Marinara—8  Meat Sauce—9  Meatballs—10  Italian Sausage—10
Mushroom Sauce in Marinara—10  Alfredo Sauce—10
Pesto Sauce—10
with chicken add—4  with shrimp add—6
Gluten free pasta add—3
Pasta d’Madeline—15
chicken and broccoli sautéed with alfredo sauce served
over fettuccine
Pasta Margherita—12
roma tomatoes, roasted red peppers and garlic sautéed in
olive oil with fresh basil, served over linguini
 
PIZZA
Margherita   small—13  medium—15  large—17
roma tomatoes, basil, garlic
Cabral   small—14  medium—16  large—18
alfredo sauce, capicolla ham, pineapple
Jay’s Roman Orgy   small—14  medium—16  large—18
pepperoni, onions, mushrooms, green peppers, black
olives, sausage, and salami
Katerina   small—14  medium—16  large—18
pesto sauce, chicken or shrimp, red onions, fresh basil
Formaggio   small—13  medium—15  large—17
mozzarella, ricotta, gorgonzola, parmigiana, fresh basil
 
ENTREES
Housemade Manicotti—12
fresh pasta stuffed with ricotta cheese, spinach, basil, baked in marinara, topped with mozzarella
Eggplant Parmigiana—14
fresh eggplant lightly breaded, sautéed and baked in marinara,
topped with mozzarella, served with side of pasta
Chicken Parmigiana—17
chicken cutlet lightly breaded, sautéed and baked in
marinara, topped with mozzarella, served with side of pasta
Tortellone Alfredo—13
housemade cheese stuffed, pasta pillows, baked in alfredo sauce
with chicken add—4   Tortellone Thrill (with shrimp) add—6
Jay’s Jumbo Shells—13
pasta shells filled with ricotta cheese, ground beef, spinach, basil, baked in marinara
Gnocchi—13
housemade italian red potato dumplings baked in
tomato cream sauce topped with mozzarella
Buffalo Ravioli—16
housemade buffalo stuffed ravioli baked in a marsala cream
sauce with whole mushrooms
Housemade Ravioli—13
traditional italian cheese stuffed ravioli baked in marinara
with meat sauce add—2
 
MAC 'N' CHEESE
Coach Mac—12
classic
New Mexico Hatch Green Chile—14
 
NIGHTLY SPECIALS
MONDAY
Spaghetti Night—17   with salad—9
spaghetti with marinara or meat sauce
TUESDAY
Eggplant Lombardi—13.5
lightly breaded eggplant, stuffed with ricotta cheese and
spinach, baked in tomato basil sauce, served with side of pasta
WEDNESDAY
“The only time you can get lasagna” Night—13   with salad—15
Pasta Jay’s special lasagna
THURSDAY
Steak Modena—20
15oz certified angus New York strip steak broiled medium rare,
topped with roasted gorgonzola and balsamic reduction,
served with side of pasta

Chicken Juliana—15
pancetta wrapped chicken stuffed with broccoli and artichoke
hearts, baked in alfredo sauce served over pasta
FRIDAY
White Clam Night—14
jumbo shells stuffed with ricotta cheese, shrimp and scallops
baked in white clam sauce

Seafood Ernesto—16
shrimp, crab, scallops, served over linguine in white
clam sauce
SATURDAY
Red Clam Night—14
seafood cannelloni stuffed with ricotta cheese, shrimp and crab, baked in spicy red clam sauce

Mussels McGhee—(seasonal)
mussels in pesto served over linguine
SUNDAY
Plati’s Steak Bracciole (classic Sunday Italian dish)—16
certified angus New York strip steak stuffed with fresh garlic, sweet basil, romano cheese, portabello mushroom, seared in olive oil, simmered in marinara sauce, served over linguine
 
BEVERAGES
Coffee, Teas, Sodas, Juices, Milk
Full Bar, Premium Wines, Draft beers
 
DESSERTS
Housemade Chocolate Cake—6.5   Tiramisu—6
Housemade Toffee Chocolate Chip Cheesecake—6.5
Spumoni—5   Mud Pie—5   Grasshopper Pie—5
Vanilla Fudge Swirl Gelato—5   Nutella Gelato—5
 
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